$10.00
Concocted in the druids pot of All Burn Chilli’s chief saucier, Paul Woodhams. This mixture combines the awesome heat of a generous portion of Moruga Scorpion Chilli (a renown superhot) with the savoury flavours of tomatoes, fresh coriander, cloves and cumin to produce a sauce which kicks like a mule then sends your taste buds to heaven. This rich, flavoursome sauce is a carnivores delight!
150ml
Ingredients:
Moruga Scorpion Chillies, Tomatoes, Tomato Juice, Onions, Apple Cider Vinegar, Fresh Coriander, Garlic, Ginger, Cumin, Cloves and Honey.
GLUTEN FREE
Concocted in the druids pot of All Burn Chilli’s chief saucier, Paul Woodhams. This mixture combines the awesome heat of a generous portion of Moruga Scorpion Chilli (a renown superhot) with the savoury flavours of tomatoes, fresh coriander, cloves and cumin to produce a sauce which kicks like a mule then sends your taste buds to heaven. This rich, flavoursome sauce is a carnivores delight!
150ml
Ingredients:
Moruga Scorpion Chillies, Tomatoes, Tomato Juice, Onions, Apple Cider Vinegar, Fresh Coriander, Garlic, Ginger, Cumin, Cloves and Honey.
GLUTEN FREE
Weight | 380 g |
---|
Reviews
There are no reviews yet.