$10.00
Concocted in the druids pot of All Burn Chilli’s chief saucier, Paul Woodhams. This mixture combines the awesome heat of a generous portion of Moruga Scorpion Chilli (a renown superhot) with the fresh subtle flavours of plums, lime and honey to produce a sauce which provides a great initial kick, followed by a fresh, pleasant lingering taste.
150ml
Ingredients:
Moruga Scorpion Chillies, Plums, Lime Juice, Fish Sauce, Garlic, Ginger, Apple Cider Vinegar, Honey and Spices.
GLUTEN FREE.
Concocted in the druids pot of All Burn Chilli’s chief saucier, Paul Woodhams. This mixture combines the awesome heat of a generous portion of Moruga Scorpion Chilli (a renown superhot) with the fresh subtle flavours of plums, lime and honey to produce a sauce which provides a great initial kick, followed by a fresh, pleasant lingering taste.
150ml
Ingredients:
Moruga Scorpion Chillies, Plums, Lime Juice, Fish Sauce, Garlic, Ginger, Apple Cider Vinegar, Honey and Spices.
GLUTEN FREE.
Weight | 380 g |
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